asian-inspired cabbage slaw

carbs

1 head purple cabbage : thinly sliced

1 large carrot : peeled & grated

one bunch cilantro : chopped keep stems

fats

3 tbsp sesame oil

1/3 cup avocado mayo : primal kitchen

sauce

1 tbsp ginger : finely grated

1/2 tsp chili paste : or to taste but we like it HOT!

2 tbsp sesame seeds

1/4 cup rice vinegar

— cilantro optional

— don’t like spice? take out the chili paste

what to do

cut all the vegetables and set aside in large bowl.

add all fats & sauce ingredients into a jar with a lid—shake vigorously.

add the sauce to the vegetables and toss.

then enjoy!